Qualities of a great cigar


It’s safe to say that there are plenty of types of cigars out there, and which one can be considered the “best” ultimately depends on personal taste. Consider some of these factors when looking to make a decision on a great cigar purchase:

Many consider Cuban tobacco to be the best of the best, especially that from the Vuelta Abajo region. However, since this is generally impossible to get within the United States, there are some alternatives that are nearly just as good. The next best thing to a Cuban cigar would be one from the Dominican Republic or Honduras that grows tobacco using Cuban seeds. Honduras itself, as well as Nicaragua, also produce excellent tobacco.

Just like with anything else, cigar manufacturers all have distinct flavors and styles.


Everybody has a different preference when it comes to the size of cigars, which can be measured in both inches for length and in the ring gauge, which is measured by diameter in 64ths of an inch. Each brand offers different sizes, but the smallest is typically four inches by 40 millimeters with the largest being 7.5 inches by 49 millimeters. Base this choice depending on how much time there is to smoke the cigar; it is generally poor taste to allow the cigar to go out and to use the same one the following day.

There are two basic shapes that make a cigar. The common kind is a straight one, which sports the classic great cigartubular shape with which everyone is familiar. It is not common to see other shapes due to the fact that they are more difficult to make. Some may be tapered on the end, feature a bulge in the center or even be braided.Regardless of whether the cigar is figurado or straight, some can be rounded, some can be square and others till can feature pointed, flat or rounded ends. The shape of the cigar affects the heat of the smoke; a straight cigar will keep getting warmer while those with center bulges will stay cooler for longer.

With the proper storage techniques implemented, it is easy to keep a cigar for decades at a time. The older a cigar is, the more costly it becomes due to the rich flavors that come from it.

The wrapper, which is the outermost leaf of a cigar, will account for the majority of the flavor due to the fact that this is where you expose yourself the most to it. There are six grades of color, which range from the light green Claro claro to the near-black Oscuro. As the cigar gets darker, the more full-bodied it becomes. Any color is generally fine as long as it is consistent; shading smokes will not have the right kind of flavor.

Obviously, one thing that makes a great cigar depends on the flavor you prefer. There are no obvious flavors here like red fruit or chocolate; these are described as smooth, sweet, rich or heavy. It will take some trial and error to learn which ones you prefer the most.

Jerry D. Bailey

perhaps most famous among racing fans as the regular rider of 1990s great Cigar. In his 2005 book titled Against The Odds, Bailey wrote about his battles

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RT @NikJuarez: A great picture I found of my grandfather Charlie Linton and the great Cigar